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TwisteDough

By Karen Gardner Dan Wasenmiller did what many people who work for a living want to do. He opened his own business, doing what he loves. Earlier this year, Wasenmiller opened TwisteDough, a food truck serving soft pretzels and cinnamon rolls. Already, customers are flocking to his location on U.S. 11 next to Sheetz at exit 20 off Interstate...
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Around The Panhandle | May & June 2019

Dear Readers, Summer is finally around the corner as we transition into this issue; so allow me to begin by thanking you for picking up this issue of Around the Panhandle. In the tradition of warmer weather brings people outdoors, this issue is filled with great articles, recipes and more. There is no excuse for not getting out and...
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Changes Have Taken Place but Guests Will Still Find What They Seek at the Bavarian Inn

by Bonnie Williamson After 42 years, changes have taken place at the Bavarian Inn, a famous resort in Shepherdstown, West Virginia. However, owners Christian and David Asam, stand by the adage, "The more things change, the more they stay the same." While a lot of big changes have happened, the real situation is that nothing important has changed at all. "We are still the European-inspired country inn...
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